Factors Affecting Turkey Meat Color

Factors Affecting Color Correction of Retroreflective Markings

The Affiliation Program currently includes: Adac Plastics, AGC America, Automotive Lighting, Avery Dennison, BMW, Coherix, Corning, DaimlerChrysler, Denso, Donnelly, Federal-Mogul Lighting Products, Fiat, Ford, GE, Gentex, GM NAO Safety Center, Guardian Industries, Guide Corporation, Hella, Ichikoh Industries, Koito Manufacturing, LumiLeds, Magna International, Meridian Automotive Systems, Nort...

factors affecting the domestic and imported cattle meat consumption probability of consumers in turkey

the purpose of this study was to determine the socio-economic and intellectual factors affecting the imported meat preferences of consumers and to reveal the personal prioritized preferences of buyers consuming domestic meat and imported meat. the study was carried out in izmir, the third city of turkey, where face-to-face interviews were conducted in 300householdswhose occupants shop at hyperm...

Factors Affecting Bacon Color and Composition

Factors Affecting Cooked Chicken Meat Flavour: A Review

Flavour, one of the most important factors affecting consumers’ meat-buying behaviour and preferences, comprises mainly of taste and aroma. The cooked meat flavour, that is important from the producer and consumer point of view, is affected by several preand post-slaughter factors, including breed, diet, postmortem ageing, and method of cooking. Moreover, chicken meat is prone to the developmen...

Prevalence of Campylobacter spp. in turkey meat from a slaughterhouse and in turkey meat retail products.

One hundred and forty-four samples of chilled turkey meat from six flocks, taken directly from the slaughterhouse, and 100 samples of turkey meat retail products were examined. Over one-quarter (29.2%) of the tested samples from the slaughterhouse were Campylobacter positive, showing high variability in the flocks. The lowest percentage of Campylobacter-positive samples was found in flocks I an...